FOOD SERVICE- BEH MED

3 weeks ago
Requisition ID
2017-6925
# of Openings
1
Department
FOOD SERVICES
Baptist Hospital
Pensacola
Category (Portal Searching)
Food Services
Position Type
Part-Time
Schedule
Day Shift
Schedule Details
days evenings weekends on call and holidays

Overview

The Food Service-Beh Med position is responsible for set-up of the server station of BHM dining-room with stock and hot/cold food per cycle menu.  This position prepares and delivers trays to patient floors per ordered diet.  He/She assists with meal set-up and break-down, including cleaning and sanitizing of all areas. He/She assists with weekly stock inventory and order.  This position goes to main hospital kitchen when necessary to retrieve patient trays and supplies. 

 

 

The staff member in this position works under general supervision, is responsible for various shifts, may be subject to over 40 hours per week and/or callback as required, and may also be required to remain on campus immediately before, during, and after severe weather and/or disasters.

Qualifications

  • Good communication skills
  • Ability to read, write and understand English
  • Proficient in customer service.
  • Interact positively with co-workers and be willing to assist when needed
  • Must be able to independently and proficiently complete work with little or no supervision
  • Must be able to organize work.
  • Must be able to multi-task
  • Must be able to problem solve and demonstrate the ability to perform well in stressful, high volume environment.

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